Bak Kut Teh

Bak Kut Teh

Ingredients :

• 1 packet of Creative Fair Bak Kut Teh
• 1kg meat (pork will be recommended)
• 1500ml water
• 2 garlic (Do not cut)
• 1 tsp black soya sauce
• 1 tsp salt
• 10g rock sugar

Cooking Instruction

1. Bring 1500ml water to boil
2. Put the filter-bag (do not cut open), herbs mixture and boil for 30 minutes while covered with lid.
3. Add pork, salt and simmer for 1 hour.
4. The delicious dish is ready to be served.